Jobs

Management & Executive Jobs at Aramark

(1 - 15 of 541)
  1. Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and may prepare p...
    10 hours ago on Aramark
  2. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    10 hours ago on Aramark
  3. Job Description The Custodial Supervisor will assist management in maintaining or improving cleanliness quality through inspections, training and employee accountability, including employee coaching or counseling. Supervisors must build upon estab...
    10 hours ago on Aramark
  4. Job Description As a Site District Manager, you will provide overall vision, planning, direction, and control to assigned units for a medium-size, defined account normally generating $12-40M+ in revenue. This key leadership role is accountable for...
    10 hours ago on Aramark
  5. Job Description We're looking for a talented Custodial Manager to join our team supporting Westerly Public Schools in Westerly, RI. The Custodial Manager will lead custodial operations and supervise, train, and direct the custodial associates. Rep...
    10 hours ago on Aramark
  6. Job Description The food and beverage manager will be responsible for the entire food and beverage operation in the absence of the Director of Food and beverage. Will direct all activities and operational areas to the effective of the food and bev...
    10 hours ago on Aramark
  7. Job Description Aramark SeniorLIFE+ is seeking a Manager of Culinary Services to join us at our senior living community located in Vinton, VA. The Manager of Culinary Services is a management position responsible for developing and implementing di...
    10 hours ago on Aramark
  8. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. COMPENSATION: The hourly rate for this position ranges from $20.00 to $21.00, de...
    10 hours ago on Aramark
  9. Job Description We are looking for a talented Facilities Director to join our team supporting Manchester School District in Manchester, NH. As a Facilities Director, you will plan, manage, and guide multiple contracted services for a client to mee...
    10 hours ago on Aramark
  10. Job Description The Custodial Manager will lead custodial operations and supervise, train and direct the custodial associates. Reports to and support the Custodial Manager Senior or Facility Director in achieving objectives and client expectations...
    10 hours ago on Aramark
  11. Job Description Enter Job Description here Job Responsibilities Enter Job Responsibilities here Qualifications Enter Job Qualifications here Education About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great thi...
    10 hours ago on Aramark
  12. Job Description The Groundskeeping Supervisor is responsible for ensuring that grounds are maintained properly and efficiently and within compliance requirements. They assign work to Groundskeepers and Lead workers and coordinate with the team to ...
    10 hours ago on Aramark
  13. Job Description Aramark SeniorLIFE+ is seeking a Manager of Culinary Services to join us at our senior living community located in Fort Worth, TX. The Manager of Culinary Services is a management position responsible for developing and implementin...
    10 hours ago on Aramark
  14. Job Description The Catering Services Manager is a leadership position which leads all aspects of catering solutions and special events at the location. This position will lead the Catering team to complete events or catering delivery requests in ...
    10 hours ago on Aramark
  15. Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation,...
    10 hours ago on Aramark